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You are welcome to try delicious Polish and world cuisine dishes that are combined in a surprising way, as well as regional dishes from Lower Silesia and Silesian cuisine.
The chef, Elżbieta Dziedzic, cares for the taste and quality of dishes and focuses on the details in her work and is bases her cooking on self-made products. Fusion cuisine enthusiast, whose philosophy is to combine various culinary traditions in one dish.
See our MENU
Table reservation:
tel. +48 75 7549248
mail: H3408-FB@accor.com
Room service available from 6:30 a.m.-9.30 p.m.
Room service fee 15,- PLN
Welcome to the new minimalist lobby bar with a TV screen and a free internet station. We offer a wide selection of drinks, cocktails, regional beers and light snacks.
It is a perfect place for business meetings or evening relaxation.
The idea of NATURAL MEAT, promoted by DeSilva Naturl Farm, is the production of high-quality beef from Highland cattle.
This unique breeding, thanks to the herb-rich natural pastures, provides beef with low body fat content and at the same time high culinary qualities.
In the dishes from our menu, we use meats sourced from this own and organic breeding.
Try and share the idea of NATURAL MEAT with us!
Beata Kowalska
Email: H3408-FB@accor.com
